Full-automatic degassing machine
Description: this equipment adopts vacuum system to remove the smelly and oxygen in the milk and juice;
Construction: this equipment is composed of degassing part、condensing part、vacuum pump etc;
Use: widely used in milk and juice industry.
The control model can be manual type or full auto control;
Characteristics:
1. Remove the smelly and oxygen by thoroughly
2. With condensing part to re-collect the flavor;
3. Can be connected with the pasteurizer and work together;
Technical:
Construction: this equipment is composed of degassing part、condensing part、vacuum pump etc;
Use: widely used in milk and juice industry.
The control model can be manual type or full auto control;
Characteristics:
1. Remove the smelly and oxygen by thoroughly
2. With condensing part to re-collect the flavor;
3. Can be connected with the pasteurizer and work together;
Technical:
| Model | Capacity |
External dimension L×W×H （mm） |
Ice water consumption （Kcal） |
Suggested power （KW） |
|
TQ-2 |
2（T/h） | 1100×1200×2800 | ≤1 | 5.5 |
| TQ-3 | 3（T/h） | 1100×1200×2800 | ≤1.5 | 6 |
| TQ-5 | 5（T/h） | 1100×1200×3000 | ≤2.5 | 7.5 |
| TQ-6 | 6（T/h） | 1200×1400×3500 | ≤3 | 9 |
| TQ-8 | 8（T/h） | 1400×1700×4000 | ≤4 | 12 |
| TQ-10 | 10（T/h） | 1400×1700×4000 | ≤5 | 15 |
| TQ-12 | 12（T/h） | 1600×2000×4200 | ≤6 | 22 |
| TQ-15 | 15（T/h） | 1700×2200×4200 | ≤7 | 22 |
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